Our Certifications
As food safety is one of our responsibilities, we have implemented FSSC 22000 in our processing factory in Surabaya – Indonesia and quality control is sustained by our own factory laboratory.
Our production unit in Indonesia is fully equipped with state of the art machinery for spice processing such as: continuous steam sterilization line, cryogenic milling system, air classifier milling systems, breaking mills, automatic metal separators and sieving systems, in order to meet our customer’s requirements and provide constant quality for whole and ground products.





